Unlock the culinary potential of your favorite meats with LEM Products Backwoods Jerky Seasonings. Designed for those who take pleasure in processing their own food, these seasonings transform meat into a savory masterpiece. Crafted from a mouthwatering blend of premium spices, our versatile seasonings are ideal for marinating strips of meat or mixing with ground meat. This variety pack boasts four of our most popular spicy flavors: Cajun, Jalapeno, Cracked Pepper, and Teriyaki. For the marinade method, simply slice your meat to the desired thickness, immerse it in a water and seasoning mixture, and refrigerate for 8 hours. For the ground meat approach, mix the meat with a water mixture until it becomes tacky, then form it into strips. Regardless of the method, cook in the oven at 200°F for 1 hour and 15 minutes on each side, or dehydrate following your dehydrator's instructions. Once prepared, refrigerate or freeze your jerky to maintain its freshness. Backwoods Seasonings ensure a simple and enjoyable process with easy-to-follow instructions and pre-measured cure packets in every package. While Cajun, Jalapeno, and Cracked Pepper contain no MSG, note that Cracked Pepper includes Mustard, and Teriyaki contains Soy, Wheat, and MSG. Create delicious, homemade jerky with confidence using LEM Products Backwoods Jerky Seasonings.